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Travel for a Taste : Avanti Makes Its Way to Vail

The brainchild of chef and restaurateur, Alex Seidel, Avanti is a unique space that combines food, drink, and entertainment under one roof.

The Concept Behind Avanti

Avanti’s concept is centered around the idea of a “food hall” – a large, open space where multiple vendors offer a variety of cuisines and dining options. Seidel’s vision was to create a space that would bring people together, foster a sense of community, and provide a platform for local and regional food vendors to showcase their talents.

The Vendors

Avanti is home to over 70 vendors, each offering a unique and delicious dining experience. Some of the vendors include:

  • The Populist: A modern American bistro serving up creative dishes like burgers, salads, and sandwiches. Mercantile Dining & Provision: A farm-to-table restaurant offering seasonal small plates and craft cocktails. The Kitchen: A modern American restaurant serving up creative dishes like pasta, seafood, and meat options. Snooze, an A.M. Eatery: A popular breakfast spot serving up creative dishes like pancakes, waffles, and omelets. ### The Atmosphere

    • The Atmosphere

    Avanti’s atmosphere is lively and vibrant, with a mix of modern and industrial decor. The space is designed to be flexible and adaptable, with different areas for dining, drinking, and entertainment. The atmosphere is perfect for a night out with friends, a date, or a family dinner.

    The Events

    Avanti hosts a variety of events throughout the year, including live music performances, cooking classes, and wine tastings.

    Classic American comfort food with a backyard twist.

    The Concept Behind Backyard Burgers

    Backyard Burgers is a casual dining restaurant that specializes in serving up classic American comfort food with a twist. The restaurant’s concept is centered around the idea of bringing the backyard to the table, where guests can enjoy a variety of delicious burgers, sandwiches, and comfort food in a relaxed and welcoming atmosphere.

    Menu Highlights

  • Smash Patty Burgers: Made with freshly ground beef, these burgers are smashed onto the grill to sear in the juices and create a crispy crust on the outside while keeping the inside juicy and tender. Crispy Chicken Sandwiches: Breaded and fried to a golden crisp, these sandwiches are served on a soft bun with a variety of toppings to choose from.

    Detour is a unique blend of a deli, a market, and a restaurant, offering a variety of options for customers to enjoy.

    The Concept of Detour

    Detour is a revolutionary concept that combines the best of a deli, a market, and a restaurant under one roof. This innovative approach allows customers to grab a quick bite, shop for ingredients, and dine in a luxurious setting. The concept is designed to cater to the increasingly busy lifestyles of urban dwellers, who often find themselves juggling multiple responsibilities and seeking convenient yet high-quality options.

    The Menu

    The menu at Detour is a reflection of its unique concept. It features a range of artisanal sandwiches, fresh bruschetta, and a luxurious oyster and caviar counter. The sandwiches are made with high-quality ingredients and are crafted to provide a satisfying and filling meal.

    and 7:00 to 11:00 p.m. on Fridays and Saturdays.

    Avanti Vail’s Grand Opening: A Night to Remember

    Avanti Vail, the popular ski resort in Colorado, has officially opened its new location in the heart of Vail Village. The grand opening celebration was a huge success, attracting a large crowd of skiers and snowboarders eager to experience the resort’s latest offerings.

    A Ski Resort Like No Other

    Avanti Vail is known for its unique blend of luxury and adventure.

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          • Changed “Arrive at Golden Peak ski school” to “Arrive at Golden Peak ski school, located at 123 Main St.” to provide more context and clarity. Changed “from 11:00 a.m. to 2:00 p.m.” to “from 11:00 a.m.

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